Description
Today I want to share with you the recipe of a very soft, tender and tasty biscuits, which is prepared on the basis of bananas and nuts.
Ingredients
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115 g
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225 g
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1 piece
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250 g
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1 tsp
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225 g
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-
0.5 tsp
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0.5 tsp
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240 g
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Cooking
Here all the necessary products.
Combine soft butter with Trostnikova sugar and whisk well.
Add to sugar - butter mixture the egg and whisk well until creamy.
Bananas clean, cut into and Porirua.
Add to the banana puree soda, stir and allow to stand for a few minutes.
In a separate bowl sift flour and add to it a pinch of salt, cinnamon and nutmeg.
Combine the sugar - oil mixture with the banana puree and mix well.
Added to our test the sifted flour and again mix well.
Now add the nuts. It can be walnuts, almonds, pecans or walnuts to replace the chocolate drops.
Knead the dough, it turns out very soft and tender. That's the way it looks.
Formed from the dough using two spoons, cookies and put on the laid baking paper baking sheet. It is necessary to leave a distance between the cookies, because when baking it is very rapidly in width.
Bake in a preheated 180 degree oven for about 15 minutes. Watch your oven.
Here are delicious and healthy cookies we have.
If desired, you can sprinkle the cookies with powdered sugar.
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