Description
Stayed with the last night rice. Just heated, no one wanted. Although I cooked it like rice, but without meat. Well, I had to invent something, not to throw out? And it turned out very tasty and hearty zapekanka. The recipe can be attributed to the category"recycling". A little bit of everything and delicious on the table.
Ingredients
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Mushrooms
400 g
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Figure
0.75 cup
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Chicken egg
4 piece
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Milk
100 ml
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Sausage
150 g
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Parsley
4 Tbsp
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Salt
-
Black pepper
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Garlic
-
Cheese
50 g
Cooking
If no ready-made rice to boil. Clean the mushrooms, cut finely and fry. Season with salt and pepper.
The pan of grease and sprinkle with breadcrumbs
Rice put in a pan, leveled and slightly compacted. Sausage cut into rings and spread on the rice.
Pour on top of mushrooms
Whisk milk with eggs, salt and chopped parsley
The mixture pour the casserole
Sprinkle with grated cheese and into the oven. Preheat the oven to 180 degrees. Bake for 25-30 minutes.
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