Description
Juicy, flavorful fish with vegetables.
Ingredients
-
Fish
1 kg
-
Onion
1 piece
-
Beans
200 g
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Broccoli
200 g
-
Assorted vegetable
200 g
-
Salt
-
Spices
-
Sour cream
3 Tbsp
-
Mustard
1 tsp
-
Lemon juice
1 tsp
-
Greens
Cooking
Fish fillet cut into portion pieces, season with salt and pepper. Sprinkle with chopped onion. Put in a pan with non-stick coating.
Add our vegetables - broccoli, beans and vegetable mixture.
To make the filling: sour cream +mustard, spices, salt, dried herbs lemon juice, all mix.
Pour our fish and vegetables in sour cream mixture.
And put in the oven for 25 minutes at 180 degrees.
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