Description
Delicious khachapuri
Ingredients
-
Beans
400 g
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Onion
2 piece
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Salt
-
Greens
-
Flour
500 g
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Yogurt
1 cup
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Chicken egg
2 piece
-
Soda
1 tsp
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Vegetable oil
100 g
Cooking
Pre-soaked beans, boil, drain. Grind in a meat grinder.
Saute the onion in oil and add to the finished beans. Add the herbs and black pepper.
For the dough : take 2 eggs, a Cup of yogurt, 1 tsp soda, a pinch of salt. Mix well. And add the flour. Knead the dough. Leave for half an hour.
Divide the dough into 4 parts.
Every part of velvety.
To wyloty mid-ground beans.
Stung the edge. Giving khachapuri round shape.
Fry in a pan with sunflower oil on both sides. Ready khachapuri grease with butter.
Pleasant apetita !
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