Description
The liver in breadcrumbs with a side dish of sprouted onions (periodically conduct inventory preparations of vegetables for the winter. Sprouted onions are cooking vegetables "onion mountain". )
Ingredients
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Liver pork
800 g
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Bread crumbs
1 cup
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Nuts
0.5 cup
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Chicken egg
2 piece
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Sunflower oil
200 ml
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Onion
2500 g
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Tomato paste
6 Tbsp
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Water
200 ml
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Sugar
2 Tbsp
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Salt
Cooking
the liver is cut into plates with a thickness of 2 cm, salt, roll in breadcrumbs, place in a container with the beaten eggs
- mix the breadcrumbs with the nuts, roll the liver, fry in a pan with hot sunflower oil.
Side dish "ONION MOUNTAIN" - onions cut into half rings, fry in a pan with hot sunflower oil until soft - add tomato paste diluted in 200 ml (a glass )of water, pour in the onion, PASARICI, mix, saute 5 -7 minutes stirring constantly.
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