Description

Casserole of chicken with rice flakes and vegetables
The perfect combination of products and you will appear on the table hearty and healthy dish! Is prepared simply and from easily available products.

Ingredients

  • Chicken fillet

    500 g

  • Vegetables

    400 g

  • Rice flakes

    1 cup

  • Chicken egg

    1 piece

  • Vegetable oil

  • Salt

Cooking

step-0
Vegetables lightly fry in vegetable oil. 5 minutes will be enough.
step-1
Rice flakes pour hot water, water, pour a little, let the flakes just get wet.
step-2
Chicken scroll in a meat grinder or you can use blender. The resulting minced add to the cereal. All season with salt and pepper, add the egg and mix well.
step-3
Rectangular cake pan to cover with baking paper, grease the paper with oil. And begin to lay out layers initially minced with cereal, then vegetables.
step-4
Vegetables spread a layer of stuffing. All a little crush with your hand so that the layers lay more tightly to each other. Put the form in the oven with a t of 150 for 30-40 minutes.
step-5
Carefully pull the casserole out of the form on tarelku.
step-6
Cut into portions and served to the table.
step-7
Bon appetit!
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