Description
The salad was very tasty and not heavy, even though it with mayonnaise! I think that due to the fresh vegetables - cabbage, carrots and cucumber.
Ingredients
-
Chicken fillet
1 piece
-
Cabbage Chinese
250 g
-
Carrots
3 piece
-
Cucumber
2 piece
-
Chicken egg
3 piece
-
Cheese
150 g
-
Raisins
150 g
-
Walnuts
100 g
-
Mayonnaise
-
Greens
Cooking
Meat (1 fillet, not the breast), boil and cool in the broth. Boil the carrots and eggs. Clean. Salad put on a flat dish layers.
Carrots, grated on a coarse grater.
Finely shredded cabbage mixed with mayonnaise, which must sprinkle with chopped, lightly toasted walnuts.
The meat is separated into fibers or chopped diced.
Raisins, pre-soaked in boiling water for 10 minutes.
To grease with a thin layer of mayonnaise.
Cucumbers, cut into strips or cubes.
Eggs, grated on a coarse grater. This layer should add mayonnaise a little thicker.
Over to fill uniformly the cheese, grated on a coarse grater.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.