Pancakes with chocolate-honey sauce

Description

Tasty pancakes with addition of rolled oats paired with aromatic chocolate-honey sauce based on cream, will appeal not only to kids (I was cooking for her son), but also for adults! My advice - prepare 2 times more and fritters and sauce than cooked I updatesa instantly!

Ingredients

Milk

1 cup
Chicken egg

1 piece
Fructose

0.5 Tbsp
Salt

0.5 tsp
Flour
Oat flakes

2 Tbsp
Leavening agent

0.5 tsp
Vegetable oil

1 Tbsp
Cream

200 ml
Flour

1 tsp
Honey

1 Tbsp
Chocolate milk

15 g

Cooking

Whisk milk, egg, fructose, salt; Add flour - stir until smooth; Add baking powder, butter and cereal - stir; the Dough should be the consistency of slightly thicker than for pancakes; pancake frying I use silicone molds, so they do not spread and get about the same diameter and thickness;

Fry pancakes on a heated pan, greased with vegetable oil on both sides;

With this number of ingredients so much it turns out pancakes;

For sauce mix cream with flour until smooth;

Put on low heat, add the honey while stirring; once the mixture starts to boil, add the chocolate and don't stop stirring to dissolve the chocolate completely;