Pancakes in the Italian style

Description

Dear cooks! I want to clarify that in the Italian style there will be pancakes and toppings! It's insanely delicious! You will certainly have to try this!

Ingredients

Milk

300 ml
Chicken egg

3 piece
Flour

180 g
Olive oil

2 Tbsp
Sugar

1 tsp
Basil

1 tsp
Salt
Vegetable oil
Cream

300 ml
Mozzarella

150 g
Ham

150 g
Butter

3 Tbsp
Flour

2 Tbsp
Nutmeg

1 tsp
Salt

Cooking

Make the dough. Egg whisk with sugar and salt.

Then add the sifted flour and stir until smooth.

Then add olive oil. I have a sunflower with olive, TM "Oleyna". Also add the Basil. Mix until smooth and enter the milk.

All mix until a homogeneous dough and put aside to infuse for 20-30 minutes. If the dough will be thick, add a little boiling water. If watery - flour.

Meanwhile, it is possible to cut cubes of cheese and ham. Mixing them is not necessary.

This stuffed yet all, because we have it - fast freezing. Now we need to bake pancakes, then quickly place the filling in the finished pancakes. The pan, grease with vegetable oil (TM "Oleyna"). Pour the pancake batter into the pan and fry until cooked on medium heat. Then turn over and fry from the other side. The pancakes are ready.

You can now finish preparing the filling. Ham is fried until it will turn brown in 1 tbsp butter.

In another pan, melt remaining butter (2 tbsp), add flour and fry, stirring constantly 3 min.

Then pour in the cream and then simmer, simmer for another 2 minutes, Add the mozzarella and remove from heat (!!). Mix all until dissolved cheese. It is very fast.

After dissolution of the cheese, add ham, nutmeg, all quickly stir and add salt to taste. Don't forget to add salt, stuffing, and absolutely fresh.

Look how nice we turned out!! Well they might, these pancakes? So, eat?! :) To the pan mass does not stick, do not worry.

Then take a tablespoon and quickly stuffed with pancakes. Mass can pinch off with your hands or with scissors.

Our delicious pancakes in the Italian style is ready!

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