Description
I want to share with you, my dear Cooks, wonderful and simple recipe for a light salad. Fragrant, delicious, spicy taste! Now is the season for them. Certainly you will not regret!
Ingredients
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0.5 kg
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2 tooth
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4 Tbsp
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2 Tbsp
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1 Tbsp
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0.5 tsp
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Cooking
Cabbage disassemble on inflorescences, large cut into 2-4 pieces, stumpy will also be used to chop the cubes.
Prepare the dressing. Mix soy sauce, oil, finely chopped garlic, pepper, juice of half a lemon, sugar.
Add dressing to the cabbage, mix thoroughly and remove to stand for 30-35 minutes, during this time, mix the salad with your hands 3-4 times, gently squeezing it!
Bon appetit and good mood!
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