Description
Skewers of potato pulp with nutmeg, which makes the dish very flavorful and tasty.
Ingredients
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Potatoes
5 piece
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Soy sauce
1 tsp
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Nutmeg
1 tsp
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Turmeric
0.33 tsp
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Greens
1 coup
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Sour cream
0.5 Tbsp
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Olive oil
0.5 Tbsp
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Chicken egg
1 piece
Cooking
Boil potatoes and cool. Peeled potatoes to grate. Add sour cream, egg and olive oil to the masses, it was possible to sculpt long hamburger.
Greens choose according to your taste and finely chop. Add to the potatoes.
Add the soy sauce Kikkoman, nutmeg and turmeric.
It turns out that such a thick mass.
Strung weight on the skewer or skewers into long cutlets. Roast over coals or in the oven. Should be Golden brown. It is served hot with vegetable salad.
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