Description

Spaghetti sauce
In explanation of the sauce "Bolognese&a mp;quot; I was cooking dinner tonight. With the unusual for this sauce products. But it came out very tasty!

Ingredients

  • Minced meat

    300 g

  • Onion

    1 piece

  • Ramsons

    0.5 coup

  • Tomato juice

    1.5 cup

  • Spices

  • Soy sauce

  • Vegetable oil

Cooking

step-0
With a pan heat the oil and quickly fry the chopped onion and minced
step-1
Add (to taste)to the pan soy sauce "Kikkoman". It will enhance the taste of the sauce and add salt!
step-2
Now add tomato juice (or pureed tomatoes)
step-3
Bring sauce to taste - add sugar, pepper and oregano. Try. Add what is missing Cover with a lid and leave on very low heat for 15 minutes. And in the meantime boil spaghetti
step-4
Neubaum finely fresh garlic. She has a delightful garlic aroma - and serve as a replacement for garlic in this sauce. 1 minute before serving add the garlic to the sauce
step-5
Spread on a plate of spaghetti, pour the sauce, sprinkle with remaining garlic. Cheese - optional
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