Description

Cottage cheese biscuits
Delicious cookies made from dough in the form of shells.

Ingredients

  • Leavening agent

    0,5 ч. л.

  • Jam

  • Cheese

    200 г

  • Sugar

    100 г

  • Butter

    50 г

  • Vanilla

  • Salt

  • Chicken egg

    1 шт

  • Flour

    1,25 стак.

  • Vegetable oil

  • Powdered sugar

Cooking

step-0
Cheese, sugar, egg, melted butter, baking powder, salt, vanilla mix well, add flour and knead the dough.
step-1
Roll the dough into a thin layer, using the glass to squeeze out the mug.
step-2
In the center of each circle to drip any jam (the jam can also be used boiled condensed milk, jam).
step-3
Then each circle and fold in half and in half again, not pressing.
step-4
Protiven grease with vegetable oil and lay out future cookies.
step-5
Bake at 200-220 degrees until Golden color.
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