Description
I want to offer the option of marinating is - when you really want fast and now. Mushrooms are marinated for 10 to 15 minutes, without heat treatment.
Ingredients
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300 г
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1 ч. л.
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2 ч. л.
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0,5 шт
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Cooking
Since mushrooms are considered to be an environmentally friendly fungus, their main task to be thoroughly cleaned. It is also important that the mushrooms were very fresh. Preferably young with an unbroken film.
Chop them into 4 pieces and spread in a container, which in the end we will be able to seal.
To the sliced mushrooms add the chopped greens, salt, sugar, lime juice. Instead of lime juice you can take and lemon, and just the vinegar, but the lime acid softer. Optionally, you can add cloves and pepper.
Closed our container and thoroughly shake for 5 minutes and leave to marinate. After 10 minutes, our mushrooms ready. If the mushrooms are cut into slices but not so thin they will be ready in 5 minutes.
Now add oil, onion and can be eaten. Bon appetit!!!!
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