Description
Our family recipe is delicious, a delicate seafood soup.
Ingredients
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Seafood
250 г
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Cream
200 г
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Cheese
100 г
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Figure
100 г
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Water
1.5 л
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Lemon
1/4
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Yellow bell pepper
85 г
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Green onions
-
Peppers red hot chilli
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Seasoning
-
Salt
Cooking
1. That's what we need.
2. Seafood cocktail defrost and cut in half on everything except the shrimp.
3. Cream put on a small fire, heat, add cheese, stir until it is completely dissolved.
4. Cut onion into small squares of pepper. Fry in butter on medium heat for 2-3 minutes.
5. Add seafood mix, prepared cream. Salt, pepper and herbs to taste. Cook another 6 minutes.
6. Take a pot of water, add the rice and lemon juice, cook until soft. Put back the workpiece from the pan, condiment 12 vegetables and doculive.
The soup is ready! Bon appétit!
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