"The fish keg with mushrooms"

Description

A great snack to vodka.

Ingredients

Cooking

Capelin wash, remove the head and tail.

Salty mushrooms, pickled cucumbers.

Peel the potatoes and cut the core.

Capelin season with salt, add spices for fish. Cook the flour for breading and sunflower oil for greasing the pan.

Cut the capelin roll in flour.

Capelin lay on a greased baking sheet and bake in preheated oven until Golden brown.

Prepared potatoes, salt, pepper, grease with mayonnaise and bake in the oven until cooked.

Lay the mushrooms into the cooled baked potatoes.

To impose a baked potato capelin.

I hooked capelin leaf from the salad (can be green onions).

And adorned with the cucumber, as told to me by my imagination. Here's a snack I got! All were delighted, and vodka...

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