Description
I want to offer You, the cooks, the option is good, flavourful meals from mushrooms. Using spices and flavorings you can make a very interesting and juicy mushrooms. And time for preparation will need quite a bit.
Ingredients
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Mushrooms
400 г
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Sunflower oil
4 ст. л.
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Garlic
4 зуб.
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Lemon
0.5 шт
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Dry red wine
60 мл
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Parsley
1 пуч.
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Salt
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Pepper Cayenne
Cooking
To prepare our ingredients.
Mushrooms good wash, and wipe with a paper towel. In a frying pan put the mushrooms, add the sunflower oil and fry until Golden brown.
We will need the juice and zest of half a lemon. Garlic and parsley finely chop.
Reddened to the mushrooms add the garlic, mix everything.
Add the wine. Boil for 1-2 minutes.
Add the zest and juice of lemon, pepper and salt. Fry for another minute. Remove from heat, add parsley and stir.
Can be served warm or cold. Very tasty and flavorful!
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