Description
Amazing, hot, crispy snack of many of your favorite mushrooms.
Ingredients
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Mushrooms
-
Parsley
1/2 пуч.
-
Crumb bread
2/3 стак.
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Cheese
80 г
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Garlic
1 зуб.
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Onion
1/2 шт
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Olive oil
Cooking
Mushrooms (large) clean, remove legs and place in a baking dish.
Legs mushrooms, onion and garlic finely chopped and fry in vegetable oil.
For bread crumbs - grind the bread in a blender (I had broken peeta, which I was sentenced), parsley, finely pascite, cheese grate on a fine grater, mix all the ingredients and half of the mixture mix with roasted vegetables.
Stuff our mushroom caps with the mixture and the remaining bread-cheese ground with parsley spread on top of first filling.
Sprinkle with olive oil and put in a preheated 190 C oven for 15 min.
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