Description
Very simple, but at the same time tasty and unusual dish. Tasty as in hot or cold form. Perfect for rice, pasta and of course, to the potatoes, and I am in it and serves)))
Ingredients
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Herring
2 piece
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Carrots
2 piece
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Onion
2 piece
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Tomato paste
2 Tbsp
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Water
0.333 cup
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Bay leaf
2 piece
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Allspice
2 piece
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Vegetable oil
2 Tbsp
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Salt
1 pinch
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Black pepper
1 pinch
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Greens
1 coup
Cooking
In a pan heat the vegetable oil. Finely chop the onion and send to the frying pan.
Grate carrot on a small grater and send to the onions, fry for 3-4 minutes
Add the tomato paste, stir
Add water and seasonings
Salted fillets of herring cut into cubes
Send to vegetables, cover and cook for 5-7 minutes.
Add the chopped greens, mix and serve. Bon appetit!!!
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