Description
Tasty and satisfying.
Ingredients
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Wild rice
150 г
-
Mushrooms
200 г
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Capers
1 бан.
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Bacon
1 упак.
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Onion
1 шт
-
Cream
2 ст. л.
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Dutch cheese
50 г
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Chicken egg
2 шт
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Salt
-
Black pepper
-
Butter
Cooking
Boil the rice until tender. Peel the onion, chop finely and sauté in butter. Grind mushrooms and add to the onions, stirring; continue cooking until cooked mushrooms. The cooled rice and mushrooms mix.
Form for baking vystelit foil. On the foil lay out strips of bacon.
Grate cheese on a small grater, add to whipped eggs and cream, mix well. The resulting mixture is sent to the rice with mushrooms and again mix everything.
Add capers. All neatly vykladyvaem in the form of bacon and bake it in the oven for 1 hour.
Bon appetit!
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