Since I have become an avid cottager-farmers, and read the relevant literature. And, oddly enough, often in these magazines ("the Gardener and the gardener","My lovely dacha", etc.) come across recipes shared by readers. So once again, I saw the recipe for this simple salad. Fortunately all ingredients were at hand, prepared. The salad was originally called "Freshness", but under this name their site a lot. So forgive me the author, I renamed it. The salad turns out fresh-invigorating. Spicy salad add mustard and pepper.