Description

Salad with corn and zucchini
The recipe for this salad I saw in a magazine "About the kitchen". In the annotation stated that this is a favorite salad of actress Eva Longoria. Try? And unusual method of cooking corn in the microwave I was advised by my colleague.

Ingredients

  • Corn

    1 шт

  • Zucchini

    1 шт

  • Red onion

    1 шт

  • Chickpeas

    1/2 бан.

  • Lettuce

    1 пуч.

  • Olive oil

    2 ст. л.

  • Vinegar

    1 ст. л.

  • Seasoning

  • Salt

Cooking

step-0
From canned chickpeas drain the fluid. If the chickpeas are not found you may replace it with peanuts.
step-1
Cleaned ear of corn wrapped in a wet cloth, and bake in the microwave on full power for 15 minutes, cool.
step-2
Zucchini cut into cubes, onion - half rings, lettuce shred.
step-3
Zucchini season with salt and pepper, fry in 1 tbsp olive oil until tender, cool.
step-4
From the cob with a knife to cut the grain.
step-5
Prepared foods to mix.
step-6
Refills. The remaining olive oil mixed with Apple cider vinegar, salt, pepper to taste, salad.
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