Description

Soy cookies
I want to share with you my recipe for one cookie. It is peculiar, rather for those who have tried the baking of soy flour. If you like the taste, then go ahead and make these cookies. If you liked the idea, and soy flour - no, you can use the idea, and flour to take another.

Ingredients

  • Flour soy

    500 г

  • Butter

    250 г

  • Sugar

    200 г

  • Essence

    5 г

  • Salt

    5 г

  • Soda

    0.5 ч. л.

  • Yogurt

  • Coconut shavings

  • Mac

  • Jam

Cooking

step-0
We need soybean flour, sifted.
step-1
Add to it butter, salt, baking soda, lemon essence and sugar. Mix everything with your hands well.
step-2
Gradually add the yogurt (I had yogurt and the remains of the buttermilk) and knead the dough.
step-3
Tear off a piece, roll out a 3-4 mm thick.
step-4
Cut out the circles. Oh, I've been tormented with these circles, they always stick to the glass:)
step-5
So rasschityvaet all the dough and make circles and sent to the NV form with parchment paper. I got 2 huge forms. In the oven for 15-20 minutes, 220-240 degrees.
step-6
The cookies ostajem with a circle of jam (I had peach), is placed on top of the second circle is also slightly lubricated with jam and sprinkle with poppy seeds or coconut. Ready.
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