Description
Saw on another site, decided to make and show you.
Ingredients
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Flour
3 стак.
-
Margarine
200 г
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Sugar
1 стак.
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Leavening agent
1 ч. л.
-
Vanilla sugar
1 ч. л.
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Sesame paste
Cooking
Sift flour, mix with sugar, baking powder, vanilla, with tahina (http://www.povarenok.ru/recipes/show/10659/) and soft margarine (you can melt).
Knead homogeneous dough. It is very crumbly and rolled into a ball problem.
Remove the dough in a package formed by a ball and put in fridge for 20-30 minutes.
Quickly forming very small cookies (about the size of a hazelnut): baked cookies, the taste is very powdery and the large cookies will be hard syet, and eaten with a little super speed. My mistake, I made a big cookie for the first time and the second small.
Bake on a baking sheet, no oiled, at a temperature of 180 deg. 10-15 minutes to the slightly beige color.
Immediately remove cookies from baking sheet immediately – will break. It is very fragile. Let it cool slightly and then place onto a tray or box of cookies. Bon appetit.
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