Description

Berry mini cakes
Sweets for the summer, the hot weather when you do not want nothing. Very nice batch of tea... or juice.

Ingredients

  • The dough is flaky unleavened

    0.5 кг

  • Assorted berries

    300 г

  • Chocolate milk

    100 г

  • Jelly

    1 пач.

  • Chicken egg

    1 шт

Cooking

step-0
Puff pastry thawed, a little roll out, cut into squares. Half of the squares to cut out the middle.
step-1
Glue them with protein.
step-2
The middle pierce with a fork. Top grease yolk. Bake at 190C until Golden color, about 30 minutes.
step-3
For 5 minutes before the end of baking put a piece of chocolate. After taking out of the oven soft chocolate smudge on the bottom of the cupcake with a fork. To give a little to cool.
step-4
Put berries or fruit and pour jelly. Instead of jelly berries can be lubricated with liquid jam, so they do not become weather-beaten.
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