Description

Chocolate pudding with pistachios
A good Breakfast option for those who don't like cereal, you can prepare the night before. Definitely satisfies your sweet tooth.

Ingredients

  • Dark chocolate

    150 г

  • Semolina

    100 г

  • Milk

    1 л

  • Brown sugar

    1 ст. л.

  • Butter

    3 ст. л.

  • Pistachios

    50 г

Cooking

step-0
Break the chocolate into small pieces or chop in a blender. Pistachios finely chop.
step-1
Boil the milk with the sugar, add the butter and chocolate. Constantly stir until until the chocolate is completely dissolved.
step-2
A thin stream pour semolina, stirring constantly cook for 3 minutes. Form moisten with cold water and put into it a lot. Leave to cool for 2 hours. Before serving, sprinkle with chopped pistachios. Can be served with whipped cream, sour cream or fruit.
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