Description
Today my husband and I decided to spice it up and cooked together dessert. Crumpets are soft, with the cheese taste and airy cream with strawberry flavor.
Ingredients
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100 мл
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50 г
-
100 г
-
300 г
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4 шт
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3 стак.
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1/4 ч. л.
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200 мл
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3 шт
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250 мл
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30 г
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Cooking
I combine water with butter, sugar.
Put on the stove, brought to a boil. Sugar Mistral DEMERARA in water dissolved, giving a peculiar flavor.
Husband with a strong hand took the spoon, poured the flour and made the dough.
In the cooled dough, I added the cheese, eggs, flour
Husband roll the dough into a cake thickness of 1-2 mm., folded in half.
I cut the dough with a notch.
Toasted crumpets husband in deep fat from two sides.
Crumpets in the frying process and inflated in the middle there was a hole. You could eat, sprinkled with powdered sugar, but we decided to fill the cream.
Syrup (can be any berry or fruit) put on the stove and ovarium to large bubbles.
While the syrup cooked husband already chilled whites whipped and I pour in the hot syrup.
Cream and beat for another 7 min.
A few donuts I decorated with cream.
The rest filled the cavity formed in the frying process. On top of a little sprinkle with powdered sugar.
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