Description
Offer another of my favorite recipe of the 8-th issue of the weekly magazine "Quick and tasty" from the AMF. Delicious cakes-scones with ginger and plums suitable for Breakfast or an afternoon snack, or for dessert at lunch or dinner. As well as home a treat if You just wanted to make a snack. Your scones-scones I send in Lugansk Elena (Mamys).
Ingredients
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Flour
175 г
-
Brown sugar
75 г
-
Butter
40 г
-
Yogurt
200 мл
-
Salt
-
Prunes
75 г
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Ginger
-
Flour
-
Milk
Cooking
To prepare the ginger and prunes. Prunes wash and dry on a paper towel. Then cut into small pieces. Ginger root - 2 cm average thickness to peel and finely chop.
Included to warm up the oven at 220 degrees. And prepare the dough. If You have a food processor, it is possible to put all the ingredients (butter pre-cut into small pieces) and mix. The dough is soft and feels sticky. If the combine no, you have to first grind all the dry ingredients with the butter, then add the yogurt and knead the dough. Or you can make the dough like I do. In the bowl of a blender and poured self-raising flour, pinch of salt, cane sugar. And put butter, cut into pieces. And all this for a few minutes mixed in a blender.
The mixture from the blender was transferred into a bowl, added the ginger and the prunes and cook.
Added the yogurt and finally kneaded the dough.
Put the dough on podpylennuyu regular flour surface and roll out with a rolling pin. Next two options. If you roll out a thickness of less than 2.5 cm, then we will have scones. If the thickness of 2,5 or more, then there will be scones. And here's as you like. My family prefer thinner tortillas. Once unrolled, the notch d=5 or 6 cm cut out scones.
Pellet put on a baking tray lined with baking paper. If the baking paper is not, then the pan flour (to grease the pan with oil is not necessary). If the pellets spread out away from each other, the edges of the tortillas get crispy. If the pellet spread tighter to each other, then the pellets will be softer. So laid out, depending on Your preference. Laid out on a baking sheet cakes should be lubricated with milk. And put the baking sheet with the scones in the oven. Bake for 12-15 minutes. The willingness of pellets can be determined by the sound if you knock on the base, the sound must be deaf.
Ready-made cakes to cool on a wire rack and serve. The pellets can apply butter and apricot jam, which is perfect for these scones.
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