Cake with cocoa

Description

I want to share with You my recipe for the cake. Very easy to prepare, but very tasty...

Ingredients

Chicken egg

3 шт
Sour cream

250 г
Sugar

230 г
Flour

240 г
Soda

1/2 ч. л.
Salt

1 г
Condensed milk

1/3 бан.
Butter

200 г
Condensed milk

2/3 бан.

Cooking

Eggs rubbed with sugar and salt, add sour cream, cocoa with condensed milk, add flour and lastly add soda, slaked vinegar. A lot of good whisk and pour the batter into the pan, greased.

Bake the cake for an hour at 200*C is the recipe (my oven bakes much faster so it's easier to control the baking.) Readiness check with a wooden splinter.

Spread the cake from the mold, cooled, cut into two Korzh coat with cream. The surface and sides of cake decorate with cream and chocolate, I also added chopped walnuts.

CREAM: Butter at room temperature and whip until thick fluffy mass, gradually adding the cocoa to the condensed milk.

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