Description
The first time added to the hash mint and spinach. Loved it. Mint refreshes additionally all the ingredients.
Ingredients
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700 г
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6-7 шт
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6 шт
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4 шт
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4-5 шт
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1 пуч.
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1 пуч.
-
1 пуч.
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2-3 шт
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0,5 пуч.
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1000 мл
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4 ст. л.
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1-2 ч. л.
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0,015 ч. л.
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1 ст. л.
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Cooking
Boil separately the potatoes and the eggs. Also pre-boil the chicken breast. Wash the vegetables and greens.
Chop the spinach, mint and other herbs. Combine all the ingredients and season with salt and pepper to taste. In a separate bowl put off the necessary amount of the mixed ingredients and dressed with kefir diluted with boiled cold water + sour cream to taste. And add mustard, salt and pepper to taste.
If it seems that there is not enough acid, you can add lemon juice or lim. acid a little.
The number of ingredients can be reduced accordingly.I needed that number for the moment.
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