Description
Very tasty pie, its very easy and fast to cook.
Ingredients
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1 стак.
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160 г
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220 г
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3 шт
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30 г
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5 ст. л.
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Cooking
Rubbing and eggs, gradually adding the sugar, whisk to dissolve the sugar (I whisk it with a mixer). At the end add flour, mix quickly and pour into pan (who makes with the apples, pour on the apples).
Bake for 20 minutes at a temperature of 210*
Ready cake spread on a dish, sprinkle with powdered sugar and cool.
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