Description

Bun
Offer to cook on the holiday table rolls with different fillings. Rolls can be prepared the day before, and fill before serving. Looks festive, and the taste of the toppings you choose for yourself! DON'T MISS THE OPPORTUNITY TO INVEST IN CHRISTMAS TREES THESE LITTLE SURPRISES!!! After all, it is in the coming holidays!!!

Ingredients

  • Flour

    600 г

  • Yeast

    1 пач.

  • Milk

    150 мл

  • Water

    100 мл

  • Chicken egg

    2 шт

  • Sugar

    1 ст. л.

  • Salt

    1 ч. л.

  • Margarine

    100 г

  • Vegetable oil

Cooking

step-0
In warm water, adding a pinch of sugar, dissolve yeast. After the appearance of foam hats make dough.
step-1
For the test we have to take food at room temperature. Knead to a smooth elastic dough. Leave under a cloth for 1 hour.
step-2
Meanwhile, cook the form for bread-trees. From baking paper (parchment) roll bags, fill them with beans, to tightly close the bottom, please check beforehand that the shape is stable.
step-3
Lubricate workpieces with oil. Ready divide the dough into pieces for rolls. Their weight and size choose in its sole discretion. I was doing a little form and batter on each muffin approximately 50 g. Roll each piece of "cover" shape, to form the sides.
step-4
From the top down to make cuts with scissors on each side. Lubricate the whipped with milk egg. Sent after a 10-minute proofing in the oven at t 180 degrees. Bake until tender 15 min. (focused on his technique).
step-5
Take out cooled. Untwist the bag, pour the beans. Rotate the paper inside the buns and pull her.
step-6
Completely cooled muffins. They can be folded into a tray or package is removed before the festive evening. This, if we prepare the rolls the day before.
step-7
Take salads or pate, depending on your taste. Stuffed with buns. I got 3 fillings 1 - cheese+bell pepper+dill, 2 carrots and grated cheese+garlic+mayonnaise 3 - Salad "symbol of the year" (the link to it at the end of the recipe)
step-8
The amount of toppings define themselves. From this dough you can bake the buns are large, then chop them, or make small shapes, a La carte rolls out.
step-9
And from the remnants of dough formed into rolls of different shapes, sprinkle them with paprika, cumin, sesame seeds, etc. They can be submitted instead of bread on the holiday table.
step-10
It rolls, spread them on the prepared dishes, decorate according to your taste.
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