Description
Well ooooochen tasty and not difficult rolls)))
Ingredients
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200 мл
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150 мл
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80 г
-
11 г
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200 г
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3 ст. л.
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1 ч. л.
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1200 г
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2 шт
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Cooking
Condensed milk diluted with boiling water and carefully razmeshivat.
Then enter the cheese, salt and sugar and again mix thoroughly.
After the eggs and yeast.
Complete all the flour and coconut. Knead the soft dough, it should be feels like the earlobe.
Put the dough in the bag and refrigerate for 3 hours, at night.
Take the dough out of the fridge and start sculpting products. In my case it rolls.
The molding of the bread and leave for proofing for 30 minutes. Then grease with the egg beaten with the sugar m. Bake at 200 degrees until cooked.
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