Description
On the website plenty of WORTHY recipes these buns and here I will not discover America and does not invent a Bicycle... And cook cheap, delicious, fluffy, moist, flavorful muffins without eggs, butter and cream cheese (these ingredients are found in all Cinnabon on the website). Please look for all coffee lovers: exciting and seductive aroma of these muffins will not leave You indifferent!!!
Ingredients
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Milk
2 стак.
-
Sugar
0,5 стак.
-
Vegetable oil
0,5 стак.
-
Yeast
11 г
-
Flour
4 стак.
-
Leavening agent
0,5 ч. л.
-
Vegetable oil
50 мл
-
Sugar
100 г
-
Cinnamon
2 ч. л.
-
Sour cream
1 стак.
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Powdered sugar
1 стак.
-
Coffee natural
0,5 стак.
Cooking
Heat in a saucepan the milk, sugar and vegetable oil, stirring to a temperature of 40 degrees.
In a bowl sift the flour 4 cups (with a volume of 250 gr.) and make a hole. Pour the milk-butter mixture and add the yeast ( I have vanilla) and lightly stir with a spoon, cover with a towel and leave in a warm for 1 hour.
We bowl in an hour. Let's add soda 1/2 tsp and baking powder the same. Knead the dough, which will get a little sticky. Leave for 10 minutes under a towel.
In the meantime, for the filling, mix the sugar (I have brown) and cinnamon.
The work surface propylite flour. Divide the dough into 2 parts, which in turn roll out into the reservoir. Grease with vegetable oil and sprinkle with cinnamon sugar. Twist loose roll and cut into equal parts.
Pan slightly grease with vegetable oil and put the future rolls tightly to each other. I like the bigger size, so the loaf was cut into 8 pieces, although you can 12 share. Oven heated to 200 degrees. Bake for 15-20 minutes until a pleasant glow.
When baking our biscuits prepare coffee sauce for them. As coffee, I myself do not cook, he bought in good coffee 2 espressi and measured out a half Cup. Although it is possible and to boil strong coffee... by This I mean that freeze-dried soluble not desirable to use. Sour cream is a good fat (20-25%) mix with a whisk with the icing sugar and add coffee, mix well. Already in the kitchen flew off the flavors!!!
To get rosy-cheeked beauties from the oven and do not remove their dishes. Let stand for 5 minutes. And then pour half of the mocha sauce (as the second half will go on the other pan of rolls). Leave for 1-1,5. Let soaked.
The whole house filled with milk-vanilla-Kar adic coffee aroma. And the biscuits have absorbed all the tenderness of sauce: swollen! Feeding in the first day on a plate and eat with spoon/fork whatever you like. On the second day, if not eaten by household members, can and hands)))
Bon appetit!
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