Description
Delicious cupcake with pieces of fruit, liberally drizzled with chocolate and decorated with strawberries - looks beautiful and delicious to eat!
Ingredients
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220 г
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1 стак.
-
2 шт
-
1 стак.
-
100 г
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1 ч. л.
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1 шт
-
1 шт
-
1 шт
-
3 шт
-
200 г
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Cooking
To prepare the necessary ingredients.
To combine the flour, 0,5 Cup. semolina and sugar, mix well.
Peel and finely dice the pear, Apple and banana.
Add fruit to the batter, mix well.
Add soda, slaked vinegar, stir.
Round silicone cake pan with hole in the middle, sprinkle with water, pour the batter and distribute evenly.
Bake in the oven for 45 minutes at 180 degrees.
Melt the chocolate in a water bath, stirring occasionally with a wooden spoon.
Remove the ready cake in their oven.
Pour the melted chocolate.
Spread evenly over surface of cake.
Garnish with strawberries.
To serve tea with strawberries and good mood! Still life "mother's cake and daughter's masterpiece".
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