Description
Autumn-a wonderful time when all of the vegetables and fruits in abundance. We should use it. Offer a casserole of apples, potatoes and celery. Recipe taken from the magazine "Lisa" in September.
Ingredients
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Potatoes
800 г
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Celery root
1 шт
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Apple
4 шт
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Milk
200 мл
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Chicken egg
1 шт
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Sour cream
2 ст. л.
-
Bread
4 ломт.
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Soy sauce
2 ст. л.
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Butter
2 ст. л.
-
Cheese
100 г
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Black pepper
-
Greens
Cooking
Slices of potatoes, apples, celery, and spread in a greased form. Salt. Pour egg, beaten with milk and sour cream. Bake for 25 minutes.
Bread crumble, drizzle with soy sauce and fry in butter.
The dish is sprinkled with bread crumbs and bake another 10 minutes.
And the last gesture: sprinkle with cheese and let it melt for 5 minutes. Sprinkle with herbs and serve.
The author's words: "the Casserole will be more satisfying if it is sprinkled with cubes of ham." A light meal or a side dish to the original meat is ready. Bon appetit!
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