Description
Baking cupcakes for the Christmas holidays have long been a tradition. I like recipes rapid bake, no weekly standing. One of these cupcakes I represent to your attention. Prepared from the available products, the only possibly unfamiliar ingredient is whole wheat flour, but it is easily replaced ordinary wheat. Aromas of spices, ground poppy seeds, soaked in brandy dried fruit, cane sugar - You'll love this cupcake!
Ingredients
-
Brown sugar
110 г
-
Chicken egg
1 шт
-
Vegetable oil
150 мл
-
Flour
100 г
-
Wholegrain wheat flour
50 г
-
Vanilla
0,5 ч. л.
-
Spices
1 ч. л.
-
Soda
1 ч. л.
-
Banana
3 шт
-
Granulated sugar
1 ст. л.
-
Mac
2 ст. л.
-
Dried fruits
1 горст.
-
Cognac
2 ч. л.
Cooking
Pre-grease the muffin tin with butter and sprinkle with flour. Dried fruits pour boiling water for half an hour.
Drain the water, chop the fruit, add brandy and stir.
Mac to fall asleep in a coffee grinder, add crystal sugar and grind.
What's with the sugar? First, it further puts pressure on poppy seeds, and secondly, will not Mac will stick together in a lump.
Grind the poppy is sure to open up their aroma. It will take a few seconds.
Enable to heat up the oven to 175-180 degrees. Bananas to break pieces...
... mash them with a fork.
Add the egg, oil, sugar.
Add poppy seeds, both kinds of flour, spices, baking soda and vanilla. Last add dried fruit.
The dough stir and put into a form.
Bake for about 40 minutes until tender. Cool on a wire rack. The cake may crack on top - this is normal.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.