Description
Squeeze juice from a carrot with parsley - throw a pity, good carrots, that's the idea of carrot cakes and meatballs
Ingredients
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3 ст. л.
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1 шт
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2 ст. л.
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2 шт
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1 ст. л.
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Cooking
Carrots to RUB on a small grater or in a meat grinder, it add a little soy sauce (or salt), egg and the breadcrumbs, parsley, mix well, form patties, roll in the remaining breadcrumbs.
Fry on both sides or cook them for a couple. Here are vkusnaja cakes turn out:
Or you can prepare the meatballs: all the same, just add more rice
And I cooked in the steamer and served with millet. Very tasty and healthy!!!
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