Description

Omelet with cauliflower
In this omelette I have added all the vegetables I had in the fridge, which is called "... I was blinded him from what happened." And surprisingly my and my husband's omelet was very tasty and juicy. Someone who loves sauces, I recommend to try with the sauce Calve "Thousand Islands".

Ingredients

  • Cauliflower

  • Onion

    1 шт

  • Sweet pepper

    1 шт

  • Tomato

    2 шт

  • Sausage

    2 шт

  • Spices

  • Greens

Cooking

step-0
Divide the cabbage on inflorescences and boil in salted water for 3-5 minutes. Drain and leave to cool.
step-1
Stew the onion and peppers in vegetable oil.
step-2
Spread in the pan with layers of remaining ingredients in this order: - cut tomatoes into rings,
step-3
sausages cut into rings
step-4
- cauliflower.
step-5
Beat eggs and add spices (salt, pepper, etc.) - someone like that, to taste. Add chopped greens (dill).
step-6
Pour the egg mixture all that is laid out in layers in the pan. Do moderate the heat to not burn the bottom layer, and cover with a lid.
step-7
Bon appetit!
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