Description
Zucchini Milanese is a simple and delicious dish of vegetables! Cooking is very simple and easy and, as experience shows, many have to taste.
Ingredients
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Zucchini
-
Tomato
2 шт
-
Onion
2 шт
-
Garlic
2 зуб.
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Olive oil
3 ст. л.
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Chili
1 шт
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Sauce
2 ст. л.
-
Basil
1 пуч.
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Tomato paste
1 ст. л.
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Sugar
1 щепот.
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Bay leaf
1 шт
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Sweet pepper
1 щепот.
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Dry white wine
3 ст. л.
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Salt
Cooking
1. Wash zucchini, remove stalk and cut into slices.
2. Tomatoes pour over hot water, remove the skins, cut into slices.
3. Peel the onions, wash and cut into thin half-rings. A clove of garlic peel and finely chop. The chili pepper clean from seeds and cut into rings.
4. Heat the olive oil in a large frying pan. Then saute pepper and garlic for 3 minutes. Then vegetables, remove the oil Express.
5. Garlic oil place the zucchini, tomatoes and onion,...
6.... add sauce to the Wok and fry for 3 minutes. Do not forget to stir the vegetables. Wash Basil, shake off the water, tear off the leaves and finely chop. Basil put in a pan together with tomato paste and Bay leaf, stir.
7. Sprinkle vegetables sweet pepper powder, salt and mix. You can add a pinch of sugar. Simmer vegetables on low heat until tender. Pour the vegetables with the wine, stir and bring to a boil. Bon appetit!
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