Description
A full hearty and delicious dinner can be cooked on the grill with gadgets and spices for mushrooms and vegetables Forester
Ingredients
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Potatoes
1 кг
-
Red onion
2 шт
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Pepper
2 шт
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Bacon
200 г
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Spices
2 ч. л.
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Olive oil
2 ст. л.
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Salt
1 ч. л.
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Sugar
1 ст. л.
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Vinegar essence
1 ст. л.
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Water
1000 мл
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Bay leaf
2 шт
Cooking
Potatoes, preferably young, thoroughly wash brush. If the potatoes are old, you need to peel.
Cut the potatoes into quarters, season with spices for mushrooms and vegetables Forester
Put in the grill pan with pre-poured small amount of olive oil.. If you cook outdoors, you can use the grill pan for the barbecue or grill with detachable trays from the company Forester. Unfortunately, because of the rain, dinner was held at home. Fry potatoes on medium heat for 15-20 minutes. Time depends on the quality of potatoes.
Red onion cut with a sickle.
Sweet pepper clear from the seeds and stalk, cut into strips.
Cut the bacon quite large. You can leave large strips.
Onions add to the potatoes. To cook 3 minutes.
Then add bacon, and cook for another 2 minutes.
In a saucepan boil water, add salt, sugar, Bay leaf, vinegar. Blanch the pepper in the marinade for 3 minutes. To get pickled pepper, cool.
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