Description
Sometimes there is the ordinary dumplings are not very desirable. My family has long taken root recipe dumplings with cheese, baked with spinach and sun-dried tomatoes. Very tasty, quick and easy!
Ingredients
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Dumplings
500 г
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Spinach
1 пуч.
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Sundried tomatoes
100 г
-
Cheese
150 г
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Cream
200 мл
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Salt
-
Seasoning
Cooking
Dumplings cook in boiling salted water until tender. (Once the dumplings float, cook for another 2 minutes).
Spinach and sun-dried tomatoes to chop.
Cheese to grate on a coarse grater, add to the spinach-tomato mixture.
The resulting mass pour the cream, season with salt and pepper, mix well.
Dumplings put in a glass form for the microwave. Sprinkle the cheese mixture. Bake in the microwave for 3 minutes.
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