Description

Fried rice with vegetables and soy cheese
This rice is similar to Thai-style rice: spicy, hearty and nutritious. Soy cheese - tofu, a soybean product, very similar to the cheese, gives this dish flavor. In any case, this dish is a little variety to Your Lenten table.

Ingredients

  • Figure

    200 г

  • Onion

    1 шт

  • Carrots

    1 шт

  • Tofu

    100 г

  • Soy sauce

    50 мл

  • Green beans

    70 г

  • Sunflower oil

  • Salt

  • Chili

    1 шт

Cooking

step-0
Boil the rice according to the instructions on the package. Strain the rice in a colander and rinse under cold running water to wash off the excess stickiness.
step-1
Onions and carrots peel and cut into cubes.
step-2
Fry the onions and carrots in sunflower oil for about 3 minutes.
step-3
Tofu cut into cubes 2 by 2 cm.
step-4
Add the onions and carrots and fry until Golden brown.
step-5
Add frozen green beans, cook for 5 minutes.
step-6
Add cold rice.
step-7
Pour soy sauce Kikkoman.
step-8
Stir fry for 3 minutes and serve. Bon appetit!
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