Description
Yet sales have eggplant, you can cook a simple vegetarian dish. Easy, simple, delicious!
Ingredients
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2 пакет.
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1 шт
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1 ст. л.
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1 шт
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3 ст. л.
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1/2 ст. л.
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1 ч. л.
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Cooking
Boil the rice until tender. At this time..
Eggplant cut in half lengthwise, remove the seeds and slice each half into thin slices, making the incision not to late to make like a fan.
Prepared halves of the eggplant in a pot with boiling water and cook over high heat for 7 minutes, then cool slightly
For the sauce, sesame seeds crushed in a mortar. In a bowl, combine soy sauce, vinegar, stir, add sesame oil, crushed sesame seeds and mix well.
Sweet pepper remove seeds and finely chop
Half of the eggplant, spread on a plate with rice, sprinkle with pepper
Pour over sauce and serve.
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