Description
Very fragrant and tasty dish. This dish is similar to meat in pastry. Millet-potato coat very delicate flavor inside the meat flavor. The acidity gives the dish a cranberry sauce D arbo.
Ingredients
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5 шт
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2 ст. л.
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0,5 ч. л.
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0,5 шт
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4 ст. л.
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3 шт
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1 зуб.
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1 ст. л.
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0,5 стак.
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3 ст. л.
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30 г
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1 шт
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Cooking
Chicken legs fill with water, add salt to taste and put to boil before sex preparedness. Chicken legs pour juice of lime, season with salt and add Basil. Stir and leave while preparing the dough. The potato should boil and mash. Millet flakes pour hot water to the swollen. When the potato has cooled slightly, add egg.
Then add the chopped garlic, salt and pepper to taste. Add the vegetable oil. Mix well. Add the millet flakes. Stir.
Add flour and stir until smooth. The dough is ready.
Each tibia make an incision and put the cranberry sauce in the incision.
Lay chicken legs on a baking tray, covered with baking paper. Each leg covered by the test. Top grease with a brush with vegetable oil and sprinkle with grated on a fine grater cheese.
Put the pan in the oven and bake at 180 degrees on the middle shelf until Golden brown.
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