Description
Okra (okra, Gombo) - vegetable culture. This dish is for those who have the opportunity to buy it. A very simple summer dish. Also suitable as a side dish to any meat product.
Ingredients
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Cooking
This Okra Is. It needs to be cleaned with a cloth, because it has a "hair" and to wash.
Onion cut into oblong strips and fry in Rast. oil until Golden brown.
Add the Okra and lightly fry. Try not to interfere.
Tomatoes to RUB on a grater and add to Okra. Add half a Cup of water, salt, pepper, cumin. Simmer for 20 minutes.
You can eat both hot and cold. Bon appetit!!!
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