Chicken with mushrooms "aerobatics"

Description

A great dish for dinner.

Ingredients

Chicken fillet

4 шт
Mushrooms

400 г
Baton
Dill
Soy sauce
Vegetable oil
Pasta

400 г

Cooking

1. Mushrooms cut into slices and fry with the fennel. Cool.

2. Chicken fillet cut from the side (making a pocket)and stuff it in the mushrooms.

3. Fillets treated with spices to taste and put in a hot pan until Golden brown. Make a sauce for braising: That's the recipe http://www.povarenok.ru/recipes/show/16286/

4. Diminish the fire and cook the fillet until done, adding prepared sauce.

5. Prepare croutons: Cut a piece of the loaf and cook it in the toaster until a delicious crust. Or in vegetable oil fry.

6. On toast put a piece of chicken next to some mushrooms and pour soy sauce (whichever you like).

7. Go to garnish. For this we need colored pasta

8. Bring the water to a boil. Add the macaroni. Salt. Bring to readiness

9. Drain off the water. add the butter, and bring to readiness on low heat.

10. Immediately served with chicken. Pour cooked sauce: http://www.povarenok.ru/recipes/show/16286/

11. It is recommended to add 2-3 conapesca: http://www.povarenok.ru/recipes/show/16277/ 12. Serve with orange juice.

PS And here for a full dinner Premium 1. Chicken with mushrooms "aerobatics" 2. Colored pasta in "rainbow" 3. Conapesca Premium 4. Salad Premium 5. Puddin Pop "Surprise" 6. Orange juice.

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