Description

Cupcake with yogurt and cocoa
Delicious cupcake with chocolate filling.

Ingredients

  • Flour

    180 г

  • Butter

    130 г

  • Brown sugar

    200 г

  • Leavening agent

    1 ст. л.

  • Chicken egg

    3 шт

  • Yogurt

    150 мл

  • Cocoa powder

    40 г

  • Water

    90 мл

Cooking

step-0
Mix sugar Mistral and butter, gradually add eggs.
step-1
Add part of flour mixed with the baking powder, mix and add yogurt. stir again and add the remaining flour. Detachable 1/3 into a separate bowl.
step-2
Mix cocoa with water and add to the smaller part of the test. All mix well.
step-3
Form grease with oil and pour part of the white dough, then carefully pour the dark and closing all of the bright test.
step-4
Bake in the oven at 180*C for 45-55 minutes.
step-5
Decorated with powdered sugar and chocolate shavings. Enjoy your tea!!!
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