Chicken mince: (you ready) Chicken meat crank grinder, add 3 slices of white bread (previously soaked in milk or water). Onions are also rotated in the grinder. Add 1 egg, salt and pepper. Mix

To form balls (you can mini burgers), roll in flour and fry a little in the pan.

On a dry pan fry the 1st. L. flour until it change the colour of the flour (slightly yellowish) Pour in the flour, 2 glasses of BOILING water and quickly stir to not form lumps (CAREFULLY, there is a strong steam and bubbling) and then add sour cream and just stir... Salt / pepper to taste, if the sauce is a little sour from the sour cream, add a little sugar Put meatballs Greens minced, to sprinkle on top, cover and simmer on heat for 30 minutes. To garnish you can use anything You like. Bon appetit!!!