Description
Why not bake cupcakes in the shape of an egg? Look cute and kids really like.
Ingredients
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Yogurt
1 стак.
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Sugar
1 стак.
-
Flour
1 стак.
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Butter
70 г
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Chicken egg
2 шт
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Soda slaked vinegar
0,5 ч. л.
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Glaze
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Powdered sugar
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Vegetable oil
-
Salt
Cooking
Prepare cookie dough: I mixed the yogurt, sugar, flour, butter, eggs, soda slaked. You can take any cake batter according to Your taste. Prepare the egg shells, carefully removing the contents and rinsing well.
Pour a little vegetable oil in each shell and roll in the hands to lubricate the wall. Fill shells with dough and put them in the form (I took a metal bowl), and that they do not fall down, pour a layer of salt (1.5-2 cm).
Put in the oven for 20-25 minutes at a temperature of 200C. The finished muffins to cool and purify, to give the correct shape.
It is the egg. It remains only to decorate.
Prepare any frosting adding food coloring. At the request of my daughter I did chocolate eggs: mixed butter, milk and cocoa powder.
Dip cupcakes in glaze, sprinkle sugar powder, coconut flakes or special topping, the benefit is now on sale and all that. However, I was at hand only powdered sugar, so the eggs weren't very colorful, but delicious, and in the evening will do even already colored. Now put the eggs skewer (or knitting needle) and put a little to dry in a vase. Decorate as desired.
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